Three-Tier Distribution, Direct Shipment, and Wine Politics in the New York Times
by Lindsey A. Zahn on April 5, 2011
On Sunday, The New York Times published an excellent op-ed article tracing the history of the regulation of wine in the states and discussing the major contemporary problem relating to three-tier distribution in America. The article, which is brilliantly written by David White of Terroirist blog, is accessible at Wholesale Robbery in Liquor Sales. Mr. White’s recount of the regulation of wine is structured with great accuracy and properly depicts the budding political issues among wholesalers and wineries. An excellent read and well worth your time!
About the author
Lindsey Zahn wrote 151 articles on this blog.
Lindsey is the founder and author of On Reserve: A Wine Law Blog. She is a recent law school graduate and has a passion for the hospitality industry that furnishes her interest in wine law. Currently, she works at an alcohol beverage and food law firm in Washington, D.C. Lindsey passed the July 2012 New York State Bar Exam and is currently awaiting admission to the New York Bar (pending results from her character and fitness exam).
Tagged as:
21st Amendment,
direct shipment,
Granholm v. Heald,
H.R. 1161,
H.R. 5034,
Prohibition,
three-tier distribution
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I am interested in speaking with you to learn more about your background and work in our industry. You can email me or call me at 646 209 3526. Thank you, Henry