The Alcohol and Tobacco Tax and Trade Bureau (“TTB”) is revisiting its rulemaking on labeling alcoholic beverages with allergen information and Alcohol Facts, including per-serving alcohol content, calorie count, and nutrient details. In January 2025, TTB published Notice No. 238 and Notice No. 237 on the Federal Register, allowing for…
Tag: labeling
TTB Establishes New Standard of Identity American Single Malt Whiskey
The Alcohol and Tobacco Tax and Trade Bureau (“TTB”) issued a final rule, effective January 19, 2025, establishing “American single malt whisky” as an official type of whiskey produced in the United States. This decision follows petitions and comments from distillers and the American Single Malt Whisky Commission, aiming to…
2024 Year in Review: Key Legal Trends in the Alcohol Beverage Industry
As the alcohol beverage industry continues to grow and evolve, 2024 is shaping up to be a year of significant legal developments and trends. For wineries, breweries, distilleries, cideries, and meaderies, understanding the key legal changes and emerging issues is crucial to staying compliant and competitive. In this year-in-review post,…
TTB Broadens List of Beer Ingredients Exempt from Formula Approval Requirements through TTB Industry Circular 2024-2
The Alcohol and Tobacco Tax and Trade Bureau (“TTB”) released Industry Circular 2024-2 on December 5, 2024, which provides an expanded list of beer ingredients exempt from formula approval requirements. The new Circular added 24 additional ingredients that brewers can use in their beers without needing to obtain a formula…
TTB Reopens Notice and Comment Period for Standards of Fill for Wines and Spirits
TTB recently published a supplemental notice of proposed rulemaking (Notice No. 210A) in the Federal Register to reopen the comment period for standards of fill for wine and spirits. As many may remember, TTB published a notice of proposed rulemaking (Notice 210) in 2022 requesting comments about changing the standards…
TTB to Hold Listening Sessions for Alcohol Nutritional Information, Allergens, and Ingredients
Earlier this week, TTB announced its intention to hold two virtual listening sessions this month to hear industry concerns regarding alcohol nutritional information, allergens, and ingredients. Nutritional information, allergen, and ingredients statements are generally not required on alcohol beverages falling within TTB’s labeling jurisdiction. For products that make certain types…
Dracula Wine Brand Owner Sues 19 Crimes
Vampire Family Brands, LLC, a Ventura County winemaker, recognized for wine brands like Dracula, Vampire, and Fangria, is taking legal action against an Australian vintner for what it believes to be an infringement of its trademark, among other things. According to a complaint filed on August 29, 2023 in U.S….
European Commission Makes Last Minute Change to New Wine Label Regulations
EU Regulation 2021/2117 creates a significant change for the European Union’s wine and aromatic wine market. As of December 8, 2023, wines bound for the EU market must prominently feature a comprehensive list of all added ingredients on their labels. Many wineries planned in advance and printed labels to comply…
Inaugural Northeastern Cider Conference to be Held in Albany, New York in March 2020
This March is the inaugural Northeastern Cider Conference, which will be held in Albany, New York. The conference is a much-needed event for cider makers, brand owners, and importers. Sessions will discuss matters pertaining to growing, fermenting, distribution, retail, education, packaging, etc. and will include many renowned professionals in the cider world….
Oregon May Soon Tighten its Wine Law for Wines Produced or Bottled in Other States
A bill was introduced to the Oregon Senate last week which proposes to amend several sections of the Oregon Revised Statutes, namely ORS 471.445 and ORS 471.446. The Senate Bill, SB 111-1, proposes significants changes to the Oregon Revised Statutes with respect to wine labeling, many of which will directly impact wineries located…